Renee Gordon


Renee Gordon came to CEO Chef at the turn of the millennium from her extensive background in corporate catering, high end gift basket development for the entertainment industry and specialized event planning. Her original responsibilities with CEO Chef was as our in-house hotel coordinator and event planner and has expanded her role as President of CEO Chef in charge of operations and client relations. She especially enjoys helping clients find the right facility to host their meeting, conference or retreat and help them set the tone so our clients experience the maximum benefit of their time together. Her international flair is originally reflected from her upbringing in both Hawaii, Los An…